Fresh Produce & Fruits
Algerian Extra Virgin Olive Oil (Huile d'olive)
First cold-pressed extra virgin olive oil from Algerian mountain groves, acidity below 0.8%, exported in bulk flexitanks or bottles. Origin: Algeria.
Grade / purity
Extra virgin | Acidity < 0.8%
Incoterms
FOB · CFR · CIF
About this grade
Origin: Algeria.
Algerian Chemlal and Sigoise olives are harvested in Kabylie, Mascara, and other established growing regions. The oil is mechanically cold-extracted within 24 hours of harvest and supplied in flexitanks, IBC totes, or retail bottles.
Specification
| Parameter | Value |
|---|---|
| Origin | Algeria |
| Varieties | Chemlal and Sigoise |
| Free acidity | < 0.8% |
| Packaging | Flexitank, IBC, or bottles |
Applications
- Retail bottling
- Food service
- Bulk edible-oil distribution
Documentation supplied
- Certificate of Analysis
- Phytosanitary & Origin Certificate
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